The Mash House Makes Its Remodeling Debut

Released on: August 18, 2008, 7:22 am

Press Release Author: MMI Associates, Inc.

Industry: Food & Beverage

Press Release Summary: Rocky Top Hospitality Restaurant Resumes Business After
Renovations

Press Release Body: FAYETTEVILLE, N.C. - Dean Ogan, owner of Rocky Top Hospitality
(www.rockytophospitality.com), has announced that The Mash House is unveiling its
newly remodeled kitchen and interior on Friday July 25 for dinner. The restaurant's
remodeling was focused on modernizing the kitchen, in which new equipment will allow
the restaurant more freedom with menu changes. The revised menu includes several
innovative items including a 16-ounce bone-in rib eye, shrimp and crab stuffed
flounder and oysters three ways. Other renovations include interior painting,
artwork and the implementation of the restaurant's new logo. Next summer the
restaurant will undergo further changes when the bar is remodeled to include a new
audio and visual package.

The Mash House, located in Fayetteville at 4150 Sycamore Dairy Rd., is known for its
wide selection, non-chain choices and hearty fares of steaks, chops and seafood.
The handcrafted Mash House beers are brewed on site to ensure premium freshness,
quality and character. The beer is made with no preservatives and only the finest
ingredients. The restaurant features daily food and drink specials such as APP-y
Hour, Late Night Munchies and Love Your Lunch. Private areas, including an outdoor
patio, are available for personal parties and brewery tours are available by
appointment. For more information, visit the Web site at www.themashhouse.com or
call (910) 867-9223.

Related Links:
www.rockytophospitality.com
www.themashhouse.com
www.mmimarketing.com

News Facts:
. Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has
announced that The Mash House is unveiling its newly remodeled kitchen and interior
on Friday July 25 for dinner.
. The restaurant's remodeling was focused on modernizing the kitchen, in which new
equipment will allow the restaurant more freedom with menu changes.
. The revised menu includes several innovative items including a 16-ounce bone-in
rib eye, shrimp and crab stuffed flounder and oysters three ways.
. Other renovations include interior painting, artwork and the implementation of the
restaurant's new logo.
. Next summer the restaurant will undergo further changes when the bar is remodeled
to include a new audio and visual package.
. The Mash House, located in Fayetteville at 4150 Sycamore Dairy Rd., is known for
its wide selection, non-chain choices and hearty fares of steaks, chops and seafood.
The handcrafted Mash House beers are brewed on site to ensure premium freshness,
quality and character. The beer is made with no preservatives and only the finest
ingredients. The restaurant features daily food and drink specials such as APP-y
Hour, Late Night Munchies and Love Your Lunch. Private areas, including an outdoor
patio, are available for personal parties and brewery tours are available by
appointment.
. For more information, visit the Web site at www.themashhouse.com or call (910)
867-9223.

Quotes:
"We are excited to re-open The Mash House after all of the hard work put into the
renovations," said Ogan. "The restaurant's remodeling will allow us to better serve
our guests and we look forward to the opportunity to give them an unforgettable
dining experience."

About Rocky Top Hospitality:
Rocky Top Hospitality has been devoted to improving Raleigh, North Carolina's local
dining scene since 1998, when their first restaurant opened. Michael Dean's Wood
Oven and Seafood Grill was the culmination of years of planning by Dean Ogan. Six
other restaurants have now opened under the Rocky Top Hospitality name. New
restaurants are always built from the menu-out, so the emphasis is always on the
food and how to create an experience you can't find anywhere else. For more
information visit their Web site at www.rockytophospitality.com.

Keywords:
Rocky Top Hospitality, Dean Ogan, Raleigh Dining, The Mash House, Fayetteville
Dining, on site brewery, handcrafted beers, steak, chops, seafood, daily food and
drink specials, private areas, outdoor patio, renovations, remodeling, oysters

Patty Briguglio
MMI Associates, Inc.
(919) 233-6600
patty@mmimarketing.com
PR Firms Raleigh, NC

(end)

Web Site: http://www.mmimarketing.com

Contact Details: Patty Briguglio
MMI Associates, Inc.
(919) 233-6600
patty@mmimarketing.com
PR Firms Raleigh, NC

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